Hummus is something I never seem to grow tired of. Honestly, I could eat it everyday. On toast with fresh veggies for breakfast or on my lunch sandwich with some leafy greens and sprouts. Or as an afternoon snack with some crackers and veggies. There are endless variations of hummus out there and while they are almost all fantastic variations, I regularly find myself craving the original - my everyday heavenly hummus. Making hummus from scratch is easy enough. The only thing necessary ...
Breakfast Goodness
Browse through my breakfast inspirations & let your day start with some nourishing soulfood!
3 Last-Minute Homemade Christmas Presents
It's this time of year again - Christmas is at our doorstep. Throughout the last weeks most of us have been running around from one Christmas party to the other. We've been thinking and talking about what to gift for Christmas and maybe we've also been asked what we would like to see underneath the Christmas tree. To me, it's this time of year when my current change of life habits becomes most evident. I just wanna curl up on the couch, sip my tea and eat cookies. I'm shying away from those big ...
Simple Coconut & Pumpkin Granola
Let's keep it simple today. Because it's the simple things which I cherish the most. Like this easy Coconut & Pumpkin Granola. It has less than 10 ingredients and you can whip it together in a couple of minutes (excluding 30mins baking time). It's vegan and gluten-free. There is no artificial sweetener or refined sugar. And, thanks to the hemp seeds it's even more healthy than your usual store-bought granola. So, without further ado. Here it is: the recipe for your new favorite breakfast. ...
Healthy Zucchini Bundt Cake – perfect for any season!
Is there really such a thing as healthy cake, you ask? If there is, it definitely is this moist, fluffy Zucchini Bundt cake. Besides hiding vegetables into something sweet (which I absolutely love doing - sneaky-me ;)), this cake is made with extra-virgin olive oil! Which means lots of health benefits for you and your body. It's rich in monounsaturated fats and packed with antioxidants, which in my opinion is all I could ask for in a cake. The added walnuts and raisins or cranberries (whichever ...
Quick & Easy Applestrudel Porridge
When I was a kid, I didn't really like breakfast. It was always too early for me to get up. And I never felt I was able to actually enjoy what I was eating. This has changed a lot in the last decade or so. Breakfasting has become kind of a ritual to me now and I don't only see it as "something you just have to do" to get your body going but I really enjoy the chatting around our big breakfast table. The sipping of hot tea and coffee and to dig my spoon into something warm and comforting - like ...
Fluffy Coconut Blueberry Pancakes
It is said (and argued about) that breakfast is the most important meal of the day... Personally, I really enjoy breakfasting. For years I had the tradition to meet up with my friends celebrating my birthday while brunching in one of the awesome breakfast places in Vienna. (Breakfast is a big thing in Austria, esp. in Vienna). I could spend hours over a freshly brewed cup of coffee, munching away on the delicousnesses the buffet offered, chatting away with my friends. Especially dishes like ...
