There's a bit of melancholy hanging in the air when I think about this salad. It's already the end of summer and watermelon and tomatoes are still offered in abundance, but deep within I also know that this might be the last time I'll fill my plate with this refreshing summer salad. For this year at least. The sweetness of the garden-ripe heirloom & cherry tomatoes. The lovely, cool freshness of diced watermelon. A tangy mustard-lemon-olive dressing and lots of fresh mint. All of this ...
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Simple Pea Hummus & a new blog category!
Today I want to share with you, not only this 10-minute recipe for the simplest yet most-delicious pea hummus. I also want to talk to you briefly about my new blog category for simple recipes! Yes, you've hear right! While most of my recipes are indeed simple, as I love straight-forward cooking and easy recipes, I've nonetheless come to the conclusion that one of the reasons why I don't share more with you, is that I make it too complicated for myself to post frequently. As you might have ...
Green Asparagus Soup for cool spring days
I love this time of year! It's usually warm enough during the day to get out the first summer clothes and at night it's still cool and fresh enough to cuddle up and enjoy a warm cup of soup. And my fresh green asparagus soup with spinach and mint is just perfect for this kind of season. It's refreshing, light and, at the same time, comforting and satisfying. Serve it with toasted, crusty bread or eat with a sandwich or wrap for lunch or dinner. When you read through the recipe you'll see that ...
Easy Turmeric Egg Salad
Spring has finally arrived almost everywhere. You can see it in the blooms and greens that are popping up all around us. But also in the food isles and farmers markets. Fresh greens and veggies make up a much bigger majority these days in those places and also in my kitchen. And while I'm slowly transitioning into the warmer times of the year, my body and appetite long for fresh meals, big salad bowls and easily prepared snacks. Spring and, especially, Easter time is known for lots of recipes ...
Citrus Poppyseed Loaf Cake with Yoghurt Drizzle
A simple no-mixing recipe brings you this super-moist, vegan loaf cake. Zesty citrus paired with flavoursome poppyseeds, almonds & olive oil. Dress it up with a tangy yoghurt drizzle and some extra citrus zest or enjoy as it is. This easy-to-make loaf cake is a pure delight! Fresh, not too sweet, full of flavours and with a beautiful crumbly texture. A better choice When you look through the net you find a lot of lemon or citrus cakes paired with poppyseeds. Most of them feature a light, ...
Extra-creamy Vegan Butternut Squash Pasta
A couple of days ago, my mom noticed that she found way more recipes for sweets and baked goods on my blog than for savoury dishes. This is gonna change right now! With this extra-creamy vegan butternut squash pasta I give you a recipe for an easy weeknight dinner that's both, super easy to prepare and utterly delicious. Also, it lends itself perfectly for meal-prep. You can roast the squash on the weekend, make the sauce and store it in the fridge for up to 5 days. The same holds true for the ...