There's something magical about juicy, bursting blueberries. And these easy blueberry crumb combine those delicious blueberries with a buttery cookie dough & a crispy oat crumble. They are whipped up super easily & come together in less than 15 minutes. So, no excuse, and let's get this oven preheated asap. Blueberries are a fantastic snack on their own, but baked into these little crumb bars they are transformed into the most addictive little sweet. Crispy on the outside, ...
baked
Swirled Wild Garlic Pesto Bread (vegan)
To be honest, baking bread is something I do not do so often. But when I do it makes me truely happy. Working the dough, proofing, kneading, shapeing. All these physical tasks are just so rewarding, don't you agree? If you've never baked your own bread, I promise you, there's nothing to fear. While some recipes and doughs are a bit trickier and do need time and caring, this swirled wild garlic pesto bread is fool-proof and it needs nothing more than a bit of kneading with your regular kitchen ...
Heavenly Chai Infused Cinnamon Buns
Oh boy, currently I just can't get enough of comfort food. Especially frothy drinks and sweets to satisfy my winter sugar cravings are on a daily repeat. But, of course, I still like to keep it fairly "healthy" and make sure my treats are flavour-packed. This is why I decided to pack these sticky cinnamon rolls with an extra comfort-factor and add some chai spices to the mix. And, believe me, they don't only look good and smell heavenly, they taste absolutely amazing. Fluffy, soft, and just the ...
Cheesecake Brownies – gooey & moist
It’s been raining outside and my mood has been dull like the weather for the last couple of days or so. So, I thought, no excuses! Get you're a** moving, make some cheesecake brownies and shoot some pictures for the blog. Taking pictures for this page is something I seem to be having a love-and-hate relationship with. On the one hand, I enjoy being artistic (in small dozes) and there is so many food bloggers out there, which I adore because of their amazing pics. On the other hand, I ever too ...
Baked Chocolate Mousse Tarte
As you might already know, I offer dessert to our guests twice a week. I personally have a super-heavy sweet tooth, but I usually do not care for the overly rich and heavy type of sweets. I rather dig my fork into a light and creamy fruit based dessert than into a rich chocolate cake with heavy cream. However, occasionally I have chocolate cravings as well. So I came up with this semi-sweet baked chocolate mousse tart and it's the bomb. It's super rich and I bet you won't be able to go for ...