A couple of days ago, my mom noticed that she found way more recipes for sweets and baked goods on my blog than for savoury dishes. This is gonna change right now! With this extra-creamy vegan ...
veggie
Beetroot Buckwheat Patties (vegan & glutenfree)
Finally! These versatile Beetroot Buckwheat Patties have been sitting in my drawer forever! Some of you have been asking me for this recipe after eating them here at the camp. Others have asked me for ...
Everyday Heavenly Hummus from scratch
Hummus is something I never seem to grow tired of. Honestly, I could eat it everyday. On toast with fresh veggies for breakfast or on my lunch sandwich with some leafy greens and sprouts. Or as an ...
Roasted Hokkaido Millet Risotto
I was born and raised in Austria. As Austria shares a border with Italy, it's only natural that Italian food played a big role in my growing up. It was the late 80th and early 90th and Italian food ...
3 Last-Minute Homemade Christmas Presents
It's this time of year again - Christmas is at our doorstep. Throughout the last weeks most of us have been running around from one Christmas party to the other. We've been thinking and talking about ...
Pomegranate, Ginger & Rosemary Sirup
It's finally Winter! One of the great things about winter, apart from snow, drinking tea and eating cookies, is those awesome Winter fruits like pomegranate. Pomegranate is such a lovely addition to ...
