It's finally Winter! One of the great things about winter, apart from snow, drinking tea and eating cookies, is those awesome Winter fruits like pomegranate. Pomegranate is such a lovely addition to salads, grains or desserts. It's not too sweet and not too sour. Just perfectly balanced, which makes it extremely versatile. Not to forget it's beautiful lush color! Those red jewels make everything so festive and special. For this recipe I've tried to enhance pomegranate's natural beauty. I've ...
Appetizer & Starters
It takes two to tango & it takes an appetizer to make a whole meal! Here you find all my recipes suitable to start off your dinner...
Chilled Gazpacho – for hot summer days
Wow, it's really been a while! Time has been running fast and summer is already at it's peak here in Portugal. Right now I'm sitting in the front yard of my friend's house, enjoying a chilled cup of iced tea while letting the rays of morning sunshine warm my feet. To be honest, the summer here on the central atlantic coast of Portugal hasn't been the hottest or most consistent I've ever experienced. But, there have been really hot days and moments where I wished I had a chilled gazpacho to cool ...
Vegan Curried Carrot Soup – extra creamy!
I am a soup person. I even thought about opening up a food truck which would only serve soup, back in Vienna. But as life took me down another path, I ended up here in Portugal, where my culinary homebase is not the vintage Citroen H van I had imagined, but the beautiful Mellowmove Surfcamp. And while the change of plans might have come as a surprise at the time, in my wildest dreams I wouldn't have had dared to imagine to be as fortunate as to spend my days only a stone-throw away from one of ...
Simple Roasted Pumpkin & Carrot Soup
The other day my mum said she finds pumpkin to be boring most of the time and it’s taste is too blunt for her usually. I was stunned, to be honest. I have always enjoyed pumpkin and I would have never thought that anybody would call the taste of pumpkin ‘boring’. So I got thinking about pumpkin and what I love about it. And I came to the conclusion, that the ‘boring’ impression of pumpkin some seem to have is to me a wonderful, mellow, food vehicle for any flavour I would like to make shine ...
Beetroot soup – a pink delight!
I have a confession to make: I truly adore the beauty of nature’s colors. Especially when it comes to food... I guess this is why this bright pink beauty always puts an instant smile on my face. But its color is not the only feature that makes me smile about this soup. The earthiness of the beetroots paired with the slightly hidden spiciness of the horseradish is such a simple, but wonderful combination! ...
The PERFECT Falafel – crispy & flavourful
So far, I’ve only made this recipe twice in my life. Twice here at the Mellowmove Surfcamp in Portugal. Both times I received the same incredibly positive feedback. Both times I heard the same sentence: „I have had many falafels in my life. And I’ve had many good falafels in my life too. But these ones are THE best I’ve ever had.“ This, of course, made my heart swell instantly. Both times, of course. And that’s the reason why I’m able to present to you, without hesitation, the PERFECT ...