Nothing says summer better than a BBQ or picnic in the outdoors. Am I right? And this year I feel like it's especially important to get into a more relaxed, laid-back summer mode. With good food, friends and an extra dose of sunshine. Because we deserve it! It's been quite a year and a half, and it's time to take a minute, look back, take a deep breath and then - let it all go... And enjoy life a little. As I'm writing this, I can imagine myself sitting on a picnic blanket under some cosy ...
Vegan Dishes
A plant-based cuisine can nourish your body & soul! Vegan is colorful, powerful, and delightful - discover all plant-based goodness here...
Swirled Wild Garlic Pesto Bread (vegan)
To be honest, baking bread is something I do not do so often. But when I do it makes me truely happy. Working the dough, proofing, kneading, shapeing. All these physical tasks are just so rewarding, don't you agree? If you've never baked your own bread, I promise you, there's nothing to fear. While some recipes and doughs are a bit trickier and do need time and caring, this swirled wild garlic pesto bread is fool-proof and it needs nothing more than a bit of kneading with your regular kitchen ...
Easy Savory Porridge – vegan or not!
You've probably tried porridge, am I right? But have you ever tried savory porridge? Usually, you can always lure me in with a warm bowl of comforting creamy oats topped with some fruit, nuts and maple sirup. But once in a while I need a breakfast that's hearty and yet less heavy than the traditional savory plates. I started eating this salty version of my favorite breakfast bowl during my pregnancy when I stopped eating sugar and wheat 2 months before my due date and it became one of my go-to ...
Roasted Broccoli & Kale Quinoa Salad
It's almost impossible not to love this salad! It's so good, I keep making double portions in order to have some leftovers for the next days. Why you ask? Well, because it's the perfect combination of grainy quinoa, sturdy kale, a tangy lemon-mustard dressing, crunchy almonds and fresh pomegranate kernels. And has everything a salad needs to have in order to really satisfy me without weighing me down. Perfect for lunch or a light dinner. Easy to prepare. Great for storing if you can't finish it ...
Golden Rice with crispy chickpeas & sweet potato
Crispy spiced chickpeas & roasted sweet potato pieces on a bed of golden with kale. A tangy vegan tahini yoghurt drizzle poured over this flavour bed makes the perfect weeknight meal for a low budget and even less time. We're living in peculiar times. It's been over a month now that we have been practising a kind of self-quarantine here at my house. We only leave the house if absolutely necessary. We've reduced shopping trips to the store to the bare minimum and we make do with ...
Garlicky Roasted Bell Pepper & Tomato Soup – and a farewell to summer!
It's been a wonderful, sunny and exciting summer! The days have been warm and pleasing. The food on our tables was abundant. Rich in color, smell and taste. But now it's time to say good-bye. To let go of what was and to welcome the new season. As summer leaves us, the days are getting considerably shorter while the nights are getting cooler, everything reminds us of the endless circle of life. Trees that once were strong and vibrant are now shedding their leaves. The colours in nature are ...