A simple no-mixing recipe brings you this super-moist, vegan loaf cake. Zesty citrus paired with flavoursome poppyseeds, almonds & olive oil. Dress it up with a tangy yoghurt drizzle and some extra citrus zest or enjoy as it is. This easy-to-make loaf cake is a pure delight! Fresh, not too sweet, full of flavours and with a beautiful crumbly texture. A better choice When you look through the net you find a lot of lemon or citrus cakes paired with poppyseeds. Most of them feature a light, ...
Snacks to keep you going
A little snack throughout the day can keep me satisfied for a long time. Whether it's savory or sweet, browse through the archive & prep a little snack for you & your loved ones!
Healthy Chocolate Orange Hazelnut Granola
Let's be honest my friends: winter can be dreary... with temperatures around zero (at least in most some parts), snowfall, thunderstorms or rain showers, and short days drifting into early nights it can be a challenge to keep a sunny attitude. And it's only natural that in times like these we crave healthy yet satisfying food that lifts our spirit. Treats, snacks and dishes that compensate for the outer circumstances, so to say... This wintery homebaked granola is just that! It's... ...
Creamy Maca Coconut Milkrice
With autumn approaching in big steps I'm drawn more and more towards warm, comforting breakfasts. This maca coconut milkrice is just that! A small bowl of this naturally-sweetened creamy comfort breakfast will keep me satisfied until midday, making sure I have enough energy to start my day with ease. If you're into warm breakfasts this the perfect alternative to porridge or semolina. It's gluten-free, vegan and refined-sugar-free - so suitable for basically anybody! Let's talk about more ...
Sugarfree Vegan Banana Bread (10-minutes, 1-bowl)
I know, what you think! Another banana bread recipe!? Does the world really need this? But, seriously, you guys, this sugarfree vegan banana bread has converted me from, well I just say it, "hating" bananas to actually eating half the batch myself. And, I didn't even have to feel bad afterwards, because there's no added sugar! So, basically, it's healthy and good for me and the perfect way to get all the magnesium and potassium into my body that I might have been missing these past years. ...
Beetroot Buckwheat Patties (vegan & glutenfree)
Finally! These versatile Beetroot Buckwheat Patties have been sitting in my drawer forever! Some of you have been asking me for this recipe after eating them here at the camp. Others have asked me for ideas on what to make of buckwheat without even knowing these vegan and glutenfree patties existed. To all of you, and to the many of you who might have never thought of making vegan patties or even cooking with buckwheat, I have to say: these are exactly what you waited for. They are crispy, ...
My Favorite Overnight Chia Oats
Do you have a favorite breakfast? Mine is certainly any type of porridge, bircher muesli or similar creamy, semi-sweet breakfast bowl. But when I first encountered chia pudding I didn't like it that much. Chia is pretty adaptable, as it basically has no flavor on its own, but the consistency just didn't suit me. So, I started mixing them with oats and, tah-daaah, one of my favorite breakfasts was born. The recipe for my favorite Overnight Chia Oats is a really simple, straight-forward ...